Matt Reed and other Mead enthusiasts meet regularly to focus on the best methods for making mead. The night features lots of information including methods, things you need, resources and tastings of mead.
Our night meeting for 10 May 2018 will feature Peter Day, the Director of Compliance for the Biosecurity & Food Safety Division which sits within NSW Department of Primary Industries.
a regular meeting aimed at members and guests interested in making mead
Mead is the oldest fermented bevarage known to man and it's no surprise it's made from Honey. Matt discusses mead making methods, tips and tricks plus mead making resources.
Mead is the oldest fermented bevarage known to man and it's no surprise it's made from Honey. Matt will give us a bit of background on mead and share his knowledge on making mead at home.
a regular meeting aimed at members and guests interested in making mead
Mead is the oldest fermented beverage known to man and it's no surprise it's made from Honey. Matt will give us a bit of background on mead and share his knowledge on making mead at home.
