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presented by Matthew Reed

For all those who’ve never heard of ‘mead’ and those who’ve made it before too!  All members welcome

Modern mead making techniques are challenging the norm. Come, learn and share more about the world’s oldest fermented beverage!

We encourage you to bring your mead along to share, or just come to learn.

Thanks to Matt Reed for organising this presentation.

If you are new to Mead and want to find out more about the oldest fermented beverage known to man, this is a night you won’t want to miss.

See our blog post here for more info.